Everyday Flavors
VANILLA BEAN
Vanilla and orange zest donut with a vanilla bean glaze.
MAPLE APPLE BACON
Fatted Calf Heritage bacon and sautéed apple base, glazed with organic maple syrup glaze and topped with crispy bacon.
VANILLA MILK CHOCOLATE
Vanilla and orange zest donut finished with a milk chocolate glaze and a sprinkle of sea salt.
PASSION FRUIT MILK CHOCOLATE
Vanilla and orange zest donut glazed with tangy passion fruit and milk chocolate.
COFFEE GLAZED
Orange zest dough dunked in a Proyecto Diaz Coffee glaze
EVERYDAY VEGAN FLAVORS
SPICED CHOCOLATE
Dark chocolate vegan donut tossed in cinnamon-chipotle sugar.
CHOCOLATE ROSE
Dark chocolate vegan donut topped with a sweet rose water and lemon zest glaze.
CHOCOLATE STAR ANISE
Dark chocolate vegan donut dipped in a star anise-oat milk chocolate and sprinkle of cacao nibs.
This Month’s Seasonal Flavors
JULY 1ST - AUGUST 3RD
KEY LIME PIE
Lime zest dough dipped in a zesty lime glaze. Rolled in a house-made graham cracker crumble
HAZELNUT CHOCOLATE
Hazelnut flour dough dipped in a dark chocolate glaze. Rolled in candied hazelnut pieces.
BERRY ALMOND CRUMB
Fresh and local blackberries & blueberries folded into an orange zest dough. Dunked a in mint-berry glaze & topped with a nutty almond streusel.
WHEAT-FREE SEASONAL FLAVORS*
LEMON BLUEBERRY
Fresh blueberries folded into our wheat-free lemon base. Dipped in a tart lemon glaze and drizzled with a sweet blueberry glaze.
CARROT CAKE
Our wheat-free carrot cake dough dunked in a house-made carrot juice cream cheese glaze.
CHOCOLATE PEANUT BUTTER
Crushed peanuts folded into our wheat-free chocolate base. Dipped in a sweet peanut butter glaze and drizzled with dark chocolate.
*“I’M NOT A GLUTEN” DONUTS ARE ALL MADE FROM A WHEAT-FREE BASE, BUT FRIED IN THE SAME OIL AS OUR OTHER DONUT FLAVORS.
VEGAN SEASONAL FLAVORs
BLUEBERRY COFFEE
Fresh blueberries folded into our vegan dough. Dipped in a blueberry infused coffee glaze and drizzled with a sweet blueberry glaze.
CINNAMON APPLE
Diced Granny Smith apples folded into our vegan* dough. Tossed in cinnamon sugar.
*Vegan donuts are all made from a vegan base, but fried in the same oil as our other donut flavors.